Founded in 2015, 1st Call Engineering Services has unrivalled servicing and maintenance market experience.
Our many clients can outsource all or part of their servicing, maintenance needs, allowing them to focus on growing their business.
Our approach is built from experience. Our Managing Director previously a Service Engineer himself, worked in restaurants without efficient maintenance regimes and experienced first hand how maintenance problems impact on productivity and profitability.
This ‘front line’ experience, underpins our pro-active approach to servicing and maintenance.
Our team of specialist engineers include Refrigeration, Gas and Catering maintenance professionals, all backed by our extensive technical and logistics support infrastructure.
Working in the Restaurant and Pub chain sector we have helped our customers to realise potential profits by ensuring their catering equipment down time was kept to a minimum by way of regular servicing.
In 2017 we diversified into a wider market providing our services to high street restaurants and pub chain where our unrivalled mix of specialist knowledge, advanced IT systems, communication infrastructure and focused delivery makes us the perfect support partner.
We are a privately owned business that’s small enough to care, yet big enough to deliver.